We start setting up and cooking at 8 a.m. Those who come later help with the clean up. We eat around 9 a.m. and are cleaned up by 10:30 a.m. The men do the planning, shopping, cooking and cleaning.
The Men’s Breakfast group also helps organizing and cooking for the Shrove Tuesday Pancake Supper and the Roast Beef dinner which is held in October.
We are always looking for new participants. If you have not attended the Men’s Breakfast please let Mark know and he will add you to the email distribution list for future updates. Coordinator: Mark W markfweatherley@gmail.com
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